Naturel Organic Pasta - Fusilli
Naturel Organic Fusilli is made from 100% Italian durum wheat, which is synonymous with quality Italian pasta. The wheat undergoes traditional slow grinding and a long drying process. It is low in fat, sodium free and a source of dietary fibre.
COUNTRY OF ORIGIN
Store in cool, dry place
Organic Durum Wheat Semolina, Water
Attributes Per Serving (125g) Energy 446kcal Trans Fat 0g Protein 15.4g Total Fat 1.88g Saturated Fat 0.88g Polyunsaturated Fat 0.8g Monounsaturated Fat 0.2g Cholesterol 0mg Carbohydrate 91.3g Dietary Fibre 3.38g Sodium 0mg